Hard Choices
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I love Make it from Scratch. I love the carnival. I love the variety of
contributors here, and of course all you readers that have support us.
But I don't ...
Living a simple and frugal life in a world that isn't.

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4 comments:
Looks pretty? yes. Sound interesting? Not to me. LOL
I think you may have too much watermelon on your hands. ;)
I wonder if you could just grill the rind using a grilled zucchini or summer squash recipe. I agree that the flesh is best cold.
Kudos to you for trying something new though. You'll never know unless you try right?
Bet it needs to be deep fried.
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